2012 Nan Jian Tea Factory
An average of grade 7 tea leaves this might be considered Nan Jian's 7572 ripe cake. Compression is medium, not super tight, much of the new ripe flavor is gone, leaving a woody, camphor and sweet tasting ripe pu-erh that is as enjoyable as it is affordable!
One of the classic Nan Jian tuo cha blends. 801 tuo cha is a 100 gram tuo that is composed of ripe pu-erh from Wu Liang mountain and Lincang are pu-erh tea. The 801 recipe features prominent gold tips and smooth sweet after-taste!